Speed up your beverage inventory, automate your orders,
identify losses by integrating your POS with our bar management software.
WISK integrates with dozens of the leading POS systems to identify losses from over-pouring, spillage, and theft. Take advantage of theoretical stock reports and recipe costing directly in-app.
Split up the work amongst your team and count different areas simultaneously - all synced in real time. Use our bluetooth scale or visual mode to accurately measure partial bottles down to the ounce. All of this is saved automatically to the cloud. And yes, inventory works offline!Learn More
Say goodbye to hundreds of emails, phone calls, and messages. Our bar management software takes care of it all. With the WISK app, you can choose your distributor, pre-fill by par, and you’re done.Learn More
Connect to any POS and add your recipes directly in the WISK app. WISK lets you build recipes using your own inventory data. Map your POS items, understand cost percentages, and get variance reports.Learn More
Get the reports you need to run and manage more profitable bar. From identifying losses with variance reports, to understanding sitting inventory with dead-stock reports, WISK has the data you need to increase your bottom line.Learn More </div>
less inventory time
improved cash flow
reduced beverage costs
Fast, efficient, exact, a time-saver. Hear it from our customers first:
WISK is the pulse of our business. It’s how we start our week—I have my reports ready and this way I know where consumption is going and where to start digging deeper.
WISK has already saved hotels thousands of dollars by cutting down on labour costs and, by using software that predicts trends in the liquor market, has optimized buying.
It took us about six or seven hours to do inventory before, and we’ve now got it down to an hour and 20 minutes.
WISK has saved us countless hours in weekly inventories. The ordering feature, based on WISK Pars, hasallowed us to better forecast sales, identify overstock, adjust to changes in sales trends and maintain better cash flow control.
No matter the industry, WISK has you covered.
Download the app and start your first food inventory instantly.
There's no back and forth with an account manager, forced annual commitments, or scheduling a training call.
The most complicated venues can start their inventory on their own with WISK in minutes. We are talking about venues that have over 1 million dollars in wine, venues that have 800 SKUs of food inventory, venues that have 8 people doing inventory simultaneously, and more