Restaurant Supply Chain Management Software for Full Operational Control

Stay ahead with full visibility across all locations. Track sales, food costs, orders, and inventory with one account. Automate reporting and use real-time data to streamline decision-making, improve margins, and scale operations efficiently across multiple venues!

Scalable Inventory Management for Hospitality Groups
WISK streamlines multi-outlet inventory with centralized orders, counts, and transfers.

Your Franchise Deserves More Than Spreadsheets & Gut Feelings

Managing inventory across multiple locations shouldn’t slow down your franchise growth. If rising costs, waste, and stock discrepancies are causing issues, WISK offers a comprehensive solution.

  • Achieve up to 35% savings on food & beverage costs.

  • Gain real-time visibility across all locations.

  • Utilize AI-driven purchasing insights to order precisely what you need.

Empower your franchise with WISK's comprehensive management tools, designed to enhance efficiency, maintain consistency, and drive profitability across all locations.​

Rest easy knowing you have full control over your franchise locations.

Centralized Inventory Management

Maintain uniformity across your franchise with WISK's centralized inventory system. Easily track stock levels, automate ordering processes, and receive real-time updates, ensuring each location operates efficiently and reduces stock discrepancies.​

WISK delivers precise pour control and inventory tracking for flawless cocktails.
WISK tracks every bottle in hotel bars for optimal stock and seamless operations.

Consistent Recipe Costing

Guarantee consistency in taste and cost by standardizing recipes across all outlets. WISK allows you to manage and update recipes centrally, ensuring each franchisee adheres to the brand's quality and cost standards.

Comprehensive Sales Analytics

Gain valuable insights into each location's performance with WISK's detailed sales analytics. Identify top-selling items, monitor profit margins, and make data-driven decisions to boost overall franchise profitability.

WISK tracks wine bottles with sommelier-level precision for perfect pours.
WISK offers 5x faster inventory tracking for smarter cost control.

Gain Clarity with Automated Reports

WISK’s dashboard delivers real-time insights into food and beverage costs, ordering, ingredient expenses, consumption, and sales across all your locations. Easily compare venues, track performance benchmarks, and make data-driven decisions that drive profitability.

Stay in Control with Instant Updates

Push updates to all your venues in seconds—not months. Easily manage menus, recipes, and ingredients with a few clicks, keeping costs in check and operations seamless.

WISK manages fine dining bar inventory, tracks spirits, and monitors cocktail costs precisely.
WISK offers 5x faster inventory tracking for smarter cost control.

Empower Your Team to Do Their Best Work

Easily manage user permissions and roles with WISK. Give managers full visibility into venue operations while limiting inventory specialists to what they need—ensuring efficiency without unnecessary distractions.

WISK optimizes inventory for cigar lounges, keeping stock flowing and ambiance refined.

Empower Your Team to Do Their Best Work

Easily manage user permissions and roles with WISK. Give managers full visibility into venue operations while limiting inventory specialists to what they need—ensuring efficiency without unnecessary distractions.

Seamless Commissary Kitchen Integration

For franchises utilizing commissary kitchens, WISK facilitates smooth coordination between central kitchens and individual outlets. Manage internal orders, track transfers, and maintain accurate costing of in-house prepared items, ensuring operational efficiency. ​

WISK manages speakeasy inventory precisely, keeping secret ingredients organized.
WISK optimizes inventory for cigar lounges, keeping stock flowing and ambiance refined.

All Your Venues in One Place

With WISK, managing multiple locations is seamless. One login connects everything, while we handle the setup and track every step. Plus, private onboarding, group training, and a dedicated help desk ensure ongoing support for your team.

Scalable Solutions for Growing Franchises

As your franchise expands, WISK scales with you. Easily onboard new locations, integrate with various POS systems, and maintain control over operations, ensuring consistent quality and performance across all outlets.​

WISK manages speakeasy inventory precisely, keeping secret ingredients organized.

Get an idea of how much money WISK can help you add back to your bottom line

With WISK's innovative solutions, you can streamline operations and reduce waste, maximizing your profitability. Discover the potential savings today—let's optimize your business together! Contact us for a free consultation.

Annual Saving Cost

Serving Up Seamless Integration with 60+ POS Systems

bar inventory software offline inventory functionality

Enhance your capabilities and expand your offerings with WISK's all-in-one restaurant inventory management platform. Seamlessly integrate industry-leading technology trusted by your customers.

Boost your offerings with WISK's all-in-one inventory management platform, integrating industry-leading technology trusted by customers.

See how we’ve helped
our clients succeed

Save 4.5 Hours Every Week
Sid Patel - Managing Partner Brass Tap Franchisee
The Brass Tap Franchisee, Sid Patel

“I tried four different inventory systems, and nothing compared to WISK. It cut our inventory time by more than half, and the reports are amazing – it's a game-changer."

From 2 hrs inventory time to 20 mins
Loyd Von Rose - Owner L'infame Titt.le Tattle
L’infâme Tittle Tattle Owner, Loyd Von Rose

“WISK streamlined our chaotic inventory, saving time, reducing labor costs, and preventing theft. It's easy for my staff to manage, and we've seen significant savings.”

Don’t miss out on a Live Demo NOW

Bar Management Demo
Bar Management System Demo
Food Management Demo
Food Management Software Demo
The Complete Cost Control Guide For Restaurants & Bars™

Get the Complete Cost Control Guide

A substantial portion of your budget goes to food purchases, making proper inventory management crucial. Improve control and visibility to significantly boost your restaurant’s revenue.

With The Complete Cost Control Guide For Restaurants & Bars™, you can achieve faster, more efficient inventory checks, laying the foundation for better  control and increased profitability.

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Peak behind the curtain: Real-life success stories and case studies

Maurice - Assistant Manager at Flyjin

Maurice, Assistant Manager @ Flyjin

“Before using WISK, we had hesitations due to past unsuccessful experiences with other systems. We often reverted to pen and paper, which required transferring data to Excel, making the process very time-consuming. We started scanning everything, doing the inventory, it went super well, so I was very pleasantly surprised.”

Massimo - General Manager at Lucille's

Massimo, General Manager @ Lucille’s

"So when first joining WISK, my initial reaction was that it was a smooth transition. It took a lot less time to get everyone on board. They were all open for it because it's an app. They could use their phone.
You know, at the touch of our phones, we have everything available for. "

Loyd - Owner at L'infame Tittle Tattle and La Gargamelle in Montreal

Loyd, Owner @ L’infâme Tittle Tattle and La Gargamelle in Montreal

“It's very user-friendly, that's the first thing I thought. It's just this app on their phone, so they always have it in their pocket. So with Excel, it used to take us about one or two hours every week. Twice a week actually, it was not very accurate with our Excel sheet, but now it takes us like 20 minutes and we're done. So yeah, I was kind of surprised I was so user-friendly.”

Frequently Asked Questions

Access our FAQ knowledge base for detailed answers

What is WISK, and how does it help multi-location hospitality businesses?

WISK is a restaurant inventory management software that provides real-time inventory tracking, automated invoicing, and seamless POS integrations. It helps multi-location businesses streamline operations, reduce waste, and gain complete visibility into inventory and costs across all venues from a centralized platform.

How does WISK handle inventory management for multi-venue hospitality groups?

WISK allows centralized inventory tracking across all locations, giving hospitality groups real-time insights into stock levels, usage patterns, and variances. This helps reduce waste, optimize purchasing, and ensure consistency across venues.

Can WISK integrate with multiple POS systems within a hospitality group?

Yes, WISK integrates with over 60+ POS systems, allowing hospitality groups to sync sales data across different venues seamlessly. Whether each location uses the same or different POS, WISK ensures accurate real-time inventory and sales reporting.

How does WISK support centralized purchasing for hospitality groups?

WISK enables enterprise-level procurement management by consolidating purchases across all locations. Operators can track supplier costs, purchase orders, and invoice scanning, ensuring consistent pricing and reducing manual data entry.

 Does WISK provide cost and variance analysis for multiple venues?

Yes, WISK offers variance reports that highlight differences between theoretical vs. actual inventory usage across multiple venues. This feature helps hospitality groups identify overpouring, spillage, and theft, improving overall cost control.

How does WISK assist with recipe and menu management for hospitality groups?

WISK standardizes recipe costing and portion control across all locations, ensuring consistent food and beverage costs. Operators can update menu pricing based on real-time ingredient costs and analyze profitability for each dish.

Can hospitality groups use WISK to track supplier invoices and costs across locations?

Yes, WISK’s automated invoice processing allows hospitality groups to track cost fluctuations, supplier payments, and purchase trends across multiple venues. This helps in negotiating better contracts and maintaining cost efficiency.

How does WISK improve operational efficiency for multi-venue hospitality businesses?

By providing a centralized dashboard, WISK eliminates manual inventory tracking, improves supply chain management, and reduces labor costs. Hospitality groups can make data-driven decisions with real-time analytics and reports.

Is WISK scalable for growing hospitality groups with multiple locations?

Absolutely. WISK is built for enterprise-level scalability, allowing hospitality groups to add new locations, manage multiple teams, and expand operations without losing control over inventory and financial data.

How can hospitality groups get started with WISK?

Hospitality groups can book a demo with WISK to explore features tailored to multi-venue operations. The platform offers customized onboarding, ensuring seamless integration with existing POS, suppliers, and financial systems.