WISK is how bars and restaurants manage
their food and beverage operations and
increase profits.

WISK is how bars and restaurants manage their food and beverage operations and increase profits.

Say goodbye to pen and paper. WISK helps you
take faster inventory, place automated orders to
your food and beverage suppliers and integrates
with your POS to help you reclaim lost profits from
spillage and food waste.

Thousands of companies use WISK to save costs. When will you?

WISK allows you to make the right decisions
based on opinions real data.

WISK allows you to make the right decisions based on opinions real data.

WISK’s food and beverage inventory platform has two tools that integrate with your POS
to help you increase your profit margins:

Wisk food

Take food inventory, reduce food waste, place orders
with your preferred food suppliers including GFS and Sysco, and
optimize your plate costs to always stay
profitable.

Take food inventory, reduce food waste, place orders with your preferred food suppliers including GFS and Sysco, and optimize your plate costs to always stay profitable.

Learn More

Take beverage inventory, reduce spillage, place orders in seconds with your preferred beverage and spirits suppliers.

Take beverage inventory, reduce spillage, place orders in seconds with your preferred beverage and spirits suppliers.

Learn More
Wisk food

How WISK helps you grow

44%

improved cash flows

79%

Avg. reduced time taking
inventory and ordering
food and beverage

31%

Avg. reclaimed spillage
& food waste costs

Based on real customer results with WISK and testimonials.

Inaccurate information is costing you $$$

The truth is your employees hate taking inventory. Finding a food or beverage inventory management app isn't hard. The problem is finding an app that your staff will actually use.

Without the right tool, how many hours does it take to:

  • Perform accurate inventory counts
  • Help you track and minimize food waste
  • Verify when costs on your invoices change and adjust your menu prices
  • Match your sales data to your actual inventory to track your losses and profits
It's quite difficult and time consuming to keep track of all these tasks. And chances are that you're spending way too much time on manual processes, and updating excel sheets. That's why people like you can benefit from using WISK.

Automated Ordering

80% Faster and More Accurate Food and Beverage Inventories

Your inventory should take minutes, not hours. With WISK, taking your food and bar inventory is 80% faster than the manual way. WISK simplifies your inventory process by importing your previous inventory and by scanning barcodes. You can also take count inventory using our offline mode, while having multiple staff working at the same time to split up the work. Have an existing inventory? No problem, you can upload any inventory spreadsheet directly into WISK to give you a head start!

Recipe Management

Point-of-Sale Integration

You can integrate WISK in seconds with over 30+ Point-Of-Sale systems. By using your POS and WISK, you get the theoretical daily stock based on sales even if you do inventory once a month!

You will see a clear breakdown of your sales compared to your inventory, stay on top of what’s selling and what's not, and make price changes instantly.

Our customers reclaim an average of 78% of their lost profits from food waste, spillage, and theft. This typically represents thousands of dollars per month back in your pocket.

Analytic and report

Place Orders in Seconds

Stop trying to guess what’s selling and what’s not — With WISK you know exactly how much of each product you need to order and when to order it. WISK integrates with your preferred food or alcohol suppliers so you can save time with automated orders and track your costs and invoices all in one place.

Analytic and report

Understand what's actually going on in your business.

WISK delivers real-time insights that don't require a math degree. We make it easy to see where losses may be occurring within your business and how to fix them so you can remain profitable all year long. Being data-driven and customer-obsessed just became a reality.

Analytic and report

Made for hospitality pros

2000+

hospitality professionals
trust WISK

$37M+

orders captured

$97M+

reclaimed spillage &
food waste costs

This Is Why Thousands of Hospitality Professionals Love WISK

What’s the next step?

Download the app and start your first food inventory instantly.

There's no back and forth with an account manager, forced annual commitments, or scheduling a training call.

The most complicated venues can start their inventory on their own with WISK in minutes. We are talking about venues that have over 1 million dollars in wine, venues that have 800 SKUs of food inventory, venues that have 8 people doing inventory simultaneously, and more

  • 14-day free trial
  • Get started instantly
  • On-demand training
  • No setup fees
  • No contracts
  • No hidden fees
  • No cancellation fees
Analytic and report Analytic and report Analytic and report