Know your pour. Keep your margin.
WISK tracks every bottle, every variance, every invoice — so you spend less time counting and more time running your bar.
Simple pricing. No surprises.
Priced per location. Annual or quarterly billing.
Hotels, multi-location groups & franchise operations
Standard plans aren't built for complex property structures, multi-outlet reporting, or enterprise integrations. If you're running a hotel F&B program, a QSR group, a country club, or a multi-location hospitality brand — let's build something that fits.
Sign annual. We enter every recipe for you.
On annual billing we input your complete recipe library — every drink,every pour standard — so your variance reporting is accurate from day one. On a serious beverage program, recipe can take your team 1–2 weeks. We do it for you.
Review packs also work on annual: prepay 10 months, get 2 free. Ask about annual on your demo call.
Food inventory add-on
Your chicken thighs went up 30% last week. Do you know which dishes are now underwater? WISK connects your invoices directly to your recipes so you see live ingredient cost the moment a delivery hits — not 30 days later when it's too late to reprice.
Running a hotel kitchen, QSR group, or multi-outlet property?
Standard food plans aren't built for your volume or complexity. Custom pricing available.
Top up your review allowance
Available on all plans. Auto-renews monthly. Cancel anytime. Priced per invoice — our team reviews the full invoice regardless of page count.
Onboarding Boost Pack
Get your first 60 days of human review covered in one go. The fastest way to see clean, accurate invoices from day one — then auto-rolls into a monthly pack so you never have to think about it.
150 invoices reviewed
one-time · first 60 days
Auto-rolls to Medium pack ($125/mo)
after 60 days
Common Questions
FAQ
The implementation fee includes onboarding, POS integration, and product catalog setup so you can start counting right away. Annual plans also include full recipe setup — we input your recipes and validate pour standards, saving most teams 1–2 weeks of manual work. Variance insights kick in after your first two inventories, once a baseline is established. Quarterly plans can add recipe setup for $750.
Human eyes on every invoice, every month — so you're only paying for what you actually received, at the price you actually agreed to. Our dedicated review team checks every line item, matches SKUs to your WISK catalog, flags pricing discrepancies, and corrects wrong units of measure. Beverage invoices turn around in 2 days. Food within 3. Packs are priced per invoice — we review the full invoice regardless of page count.
AI processing continues automatically at the overage rate. Human review pauses unless you have an active pack. You'll get an in-app alert at 80% of your limit so you can top up before running out.
Food invoices are genuinely more complex — more SKU variations, non-standard units of measure, recipe-level costing, and ingredient price volatility. Setup takes 2–3× longer and ongoing review requires more judgment per line item. The pricing reflects that. If you're unsure whether food is right for your operation, start with beverage and add food once you're getting value there.